Spring Food Trends You Have to Try
The 2020 quarantine gave people a lot of time to focus on themselves and their health. Health is
always something that should be a priority, but of course life often gets in the way and puts that
to the side. Instead of focusing on some big health goal, it is best to start small, with a few
everyday changes. Several “trends”, and new products have emerged that people really seemed
to latch onto, and have gained popularity in 2021. Check out some of the biggest food trends
right now that many people have tried!
Pre-Workout Drinks
For most people, coffee is an essential part of the day. That necessary caffeine boost to wake up
and get the day going. Coffee has become such a big social trend, with videos going viral on
Tiktok about how people make their coffee. While the Starbucks line is still as long as ever, there
has been a lot of talk recently about energy drinks, and the similar benefits they have to coffee.
Specifically, the hype has been around Celsius- a pre-workout energy drink. Celsius drinks are
marketed as a fitness drink to “accelerate metabolism, burn body fat, and provide healthy
energy”. It is made with all natural ingredients like green tea and ginger root, and provides
200mg of caffeine. While we all still love coffee, these are definitely a fun alternative and will
still provide that boost of caffeine we all desperately need.
Avocado Oil
Recently attention has been brought to cooking oils, and the not so good parts of them. Instead,
people have been switching to avocado oil instead of the traditional canola or olive oil. Avocado
oil is the natural oil pressed from the pulp of an avocado, which is rich in healthy fats. There
have also been studies to show that avocado’s may benefit heart health in reducing blood
pressure and cholesterol levels. If you love avocado’s, why not give this a try!
Milk Alternatives
In the past few years we have seen sort of a transition away from regular milk to other
alternatives, like almond or coconut milk. However, there has been a lot of hype around oat milk
recently, so much so that several large chains now offer it. Dunkin Donuts started offering oat
milk back in August of 2020, and Starbucks followed, introducing oat milk in March of this year,
kicking off the launch with their new iced brown sugar oat milk shaken espresso. Oat milk is low
in fat, with only 2.5 grams of healthy fats, has no cholesterol, and is high in protein and fiber,
which is why many people now gravitate towards it in their coffee. It is now the second most
popular plant-based milk, after almond milk. Although it is delicious and has numerous benefits,
if you plan to switch over, keep in mind that oat milk is more expensive than regular milk and
other plant-based alternatives.
“Flexitarian” Diet
Not everyone is willing to commit to a total gluten free, dairy free, or plant- based diet, which is
why the trend of “flexitarian” eating is on the rise. People are trying to limit certain aspects of
their diet whether that be meat, gluten or dairy, and only eat them in moderation. This way of
eating is more flexible and feels less restrictive than typical diets, while still prioritizing health.
Stores now sell gluten free, dairy free and vegan alternatives to pretty much anything, so you
don’t have to miss out!
From new cooking styles to clean, healthier ingredients, these 2021 food trends seem like they
might be here to stay!